Introduction

Haider Khattak has M.Sc. (Hons) Agriculture degree with specialization in Food Science & Technology. He graduated from KPKH Agricultural University, Peshawar. He topped his department. Currently, Mr. Khattak is

Haider Khattak


Professional Achievements

Haider Khattak has MSc (Hons) Agriculture degree with specialization in Food Science & Technology. He graduated from KPKH Agricultural University, Peshawar. He topped his department. Currently, Mr. Khattak is working as a Halal Auditor in Canada.
 
He has been working for Islamic Food and Nutrition Council of America (IFANCA) since 2000. He has been selected as a member of IFANCA Technical Advisory Committee. He is also a member and contributor of Halal Consumer Editorial staff and published few articles. He successfully completed the Halal Inspection training.
 
Haider is a Professional member of the Institute of Food Technologists (IFT), USA since 1997. He has been selected as Member of the Executive Committee of the Religious & Ethnic Foods Division at IFT, USA. He is also a Professional member of the Canadian Institute of Food Science & Technology (CIFST), Canada.
 
Mr. Khattak did the following courses to enhance his professional knowledge: Human Nutrition; Harry S. Trumen College, Chicago, Illinois, USA
 
Food Security & Operational Risk Management; National Center for Food Safety and Technology, Illinois Institute of Technology, Chicago, IL, USA
 
Sensory Science, Ph.D. course; Institute of Sensory Science, Dept. of Dairy & Food Science, The Royal Veterinary & Agricultural University (KVL), Copenhagen, Denmark
 
Processing of Agro-waste by using Radiation Technology; IAEA/RCA National Executive Seminar; organized by PINST, Islamabad in collaboration with IAEA, Austria
 
Dairy Technology Research; Undergraduate and Postgraduate research work as well as actively participation in ongoing projects; Animal Sciences Institute, National Agricultural Research Centre, Islamabad, Pakistan
 
Quality Control in Food & Beverage; Marriott Hotel, Islamabad, Pakistan
 
Mushroom Production & Processing; Horticultural Research Institute, National Agricultural Research Centre, Islamabad, Pakistan
 
Nuclear & Other Advanced Techniques in Food & Agricultural Research; Nuclear Institute for Food & Agriculture (NIFA), Peshawar, Pakistan
 
Food and Nutrition; Alama Iqbal Open University (AIOU), Islamabad, Pakistan
 
Common Health Problems and their Nutritional Therapy; Alama Iqbal Open University (AIOU), Islamabad, Pakistan