Recipe in English:Ingredients:-Chicken boneless 250 gms-Hara pyaz (Green onion) chopped 2 Cups-Hari mirch (Green chilies) 7-8-Shimla mirch (Capsicum) 1 medium-Soy sauce 1 tbs-Kali mirch powder (Black pepper powder) ½ tsp-Chicken cube ½ -Oil 1 tsp-Namak (Salt) ¼ tsp or to taste-Anda (Egg) beaten 1 -Wonton wraps-Oil for fryingDirections:-Pat dry chicken boneless cubes with kitchen tissue.-In chopper,add chicken boneless cubes,green onion,green chilies,capsicum,soy sauce,black pepper powder,chicken cube,oil,salt and chop until well combined & set aside.-Take wanton wrap,add 1 tbs mixture in the center,apply egg at the edges,fold in triangular shape & seal all sides.-Apply egg on one side of triangle and overlap to form wonton shape (makes 25-30).-In wok,heat oil and fry until golden brown.-Can be stored up to one month in freezer.Recipe in Urdu:Ajza:-Chicken boneless 250 gms-Hara pyaz (Green onion) chopped 2 Cups-Hari mirch (Green chilies) 7-8-Shimla mirch (Capsicum) 1 medium-Soy sauce 1 tbs-Kali mirch powder (Black pepper powder) ½ tsp-Chicken cube ½ -Oil 1 tsp-Namak (Salt) ¼ tsp or to taste-Anda (Egg) beaten 1 (for binding)-Wonton wraps-Oil for fryingDirections:-Chicken boneless cubes ko kitchen tissue sa pat dry ker lein.-Chopper mein chicken boneless cubes,hara pyaz,hari mirch,shimla mirch,soy sauce,kali mirch powder, chicken cube,oil aur namak dal ker ache tarhan chop ker lein aur side per rakh dein.-Wonton wrap ko center mein 1 tbs mixture rakh dein,edges mein anda laga lein,triangular shape mein fold ker lein & tamam sides ko seal ker lein.-Triangle ka ek side per anda laga lein aur overlap ker ka wonton ki shape bana lein (makes 25-30).-Karhai mein oil garam karein aur golden brown fry ker lein.-Freezer mein 1 month tak store ker saktay han.